Loaded Thanksgiving Mashed Potato Bowls
Cooking Time20 Minutes
1 bag Grown In Idaho Homestyle Mashed Potatoes, cooked and cooled
½ C water
1 ½ C chopped cooked turkey
¾ C prepared stuffing
¾ C turkey gravy
½ C prepared whole-berry cranberry sauce
½ C shredded Gouda cheese
These individually portioned Loaded Mashed Potato Bowls are perfect for holiday entertaining or day-after leftovers. Grown In Idaho frozen mashed potatoes are loaded with turkey, stuffing, gravy, cranberry sauce, and shredded Gouda cheese for a satisfying meal. In partnership with Fab Everyday.
Cook Grown In Idaho Homestyle Mashed Potatoes.
MICROWAVE: Pour full bag of potatoes into a microwave safe dish. Add ½ cup water; cover. Cook in high for 5 minutes. Mash and stir potatoes and replace cover. Cook on high for another 5 minutes. Let stand for 1 minute. Stir before serving.
Place bag of frozen potatoes in a saucepan. Add ½ cup of water; cover. Cook on Medium heat for 9-11 minutes, stirring occasionally. Let stand 1 minute. Stir before serving.
Divide mashed potatoes between 6 individual glasses or bowls.
Evenly divide the turkey, stuffing, gravy, cranberry sauce, and shredded cheese on top of the potatoes in each bowl.