Pepperoni Pizza Loaded Tots

with Grown in Idaho® Super Crispy Tots

Cooking Time
25 minutes

Servings
5

Pizza and Potato Country™, together at last. Today, we’re loadin’ up our Super Crispy Tots with red sauce, cheese and pepperoni, but there’s no wrong way to combine pizza toppings with Grown in Idaho® Fries.

  • 1 bag Grown in Idaho® Super Crispy Tots, 28 oz

  • Pizza sauce

  • Shredded mozzarella cheese

  • Pepperoni slices

  • Salt & pepper, to taste

Instructions

Directions

  1. Prepare tots according to package instructions.

  2. As tots cook, heat pizza sauce in a small pot. Set aside.

  3. Remove cooked tots from heat. Season with salt and pepper.

  4. Top cooked tots with small dollops of pizza sauce, a generous amount of shredded cheese and pepperoni.

  5. Return tots to oven or air fryer. Heat until mozzarella cheese begins to melt and pepperoni slices begin sizzling. Serve immediately.