Grown In Idaho®
Super Crispy Waffle Fries
These fun-shaped fries begin with real Idaho® Potatoes before being sliced into corrugated discs. They bake up hot and crispy on the outside and tender on the inside and boast the same great taste and texture as the popular waffle-style fries at your favorite fast food restaurants.
See ingredients, nutrition, and other product information here >
Where to Buy
Prep Instructions
Air Fryer Prep
Air fry at 360ºF for 12–13 minutes. Fill air fryer basket no more than half full of frozen potatoes. Slide out basket; shake halfway through cooking time.
Oven Prep
Bake at 425ºF in single layer on baking sheet lined with parchment paper. Full bag: 22–26 minutes. Half bag: 18–20 minutes. Stir halfway through cooking time.
What Makes This Spud Special
Cut from Idaho® Potatoes
Super crispy outside, fluffy inside
Skin-on for extra flavor and texture
