Grown In Idaho
Super Crispy Waffle Fries
We’ve used 100% certified Idaho® Potatoes to make these skin-on, Super Crispy Waffle Fries. They bake up hot and crispy on the outside and tender on the inside every time. And they boost the same great taste and texture as the popular waffle-style fries at your favorite fast food restaurants. Look for them in your grocer’s freezer.
About 8 servings per container
Serving size 1 cup (84g)
Amount per servingCalories 120
Preheat Oven to 425 °F. Full Bag: 22-26 Minutes. Half Bag: 18-20 Minutes. Arrange frozen potatoes in a single layer on a 11" x 17" baking sheet lined with parchment paper. Bake according to instructions to desired color and crispness, stirring halfway through cooking time.
Preheat air fryer to 360 °F. Fill air fryer basket no more than half full of frozen potatoes. Cook 12-13 minutes. Slide out basket; shake halfway through cooking time.