Grown In Idaho®
Super Crispy Hand Cut Style Fries
These skin-on, extra crispy, straight-cut French fries come *straight* from real Idaho® Potatoes. A can't-miss classic, they bake up hot and crispy on the outside and tender on the inside every time.
See ingredients, nutrition, and other product information here >
Where to Buy
Prep Instructions
Air Fryer Prep
Air fry at 400°F for 9–11 minutes. Fill air fryer basket no more than half full of frozen potatoes. Slide out basket; shake halfway through cooking time.
Oven Prep
Bake at 425ºF in single layer on baking sheet lined with parchment paper. Full bag: 24–26 minutes. Half bag: 18–20 minutes. Stir halfway through cooking time.
What Makes This Spud Special
