Grown In Idaho®
Super Crispy Crinkle Cut Fries
We’ve used 100% certified Idaho® Potatoes to make these skin-on, super crispy crinkle cut fries, loaded with real potato flavor. They bake up hot and crispy on the outside and tender on the inside every time. Great simply as a side with ketchup, or try them in creative recipes like our Gooey Beer Cheese Poutine Fries and Super Crispy Chili Cheese Fries. Look for them in your grocer’s freezer.
About 9 servings per container
Serving size 3oz. (84g/15pcs)
Amount per servingCalories 150
Preheat oven to 425 °F. Full Bag: 24-26 Minutes. Half Bag: 18-20 Minutes. Arrange frozen potatoes in a single layer on a 11" x 17" baking sheet lined with parchment paper. Bake according to instructions to desired color and crispness, stirring halfway through cooking time.
Preheat air fryer to 360 °F. Fill air fryer basket no more than half full of frozen potatoes. Cook 12-14 minutes. Slide out basket; shake halfway through cooking time.